Dady Thibaudeau Aurore (Morges)

Nutritionist-Nutritherapist certified in micronutrition by ASCA and RME.

With a lifelong passion for the world of health, I pursued medical and pharmaceutical studies and have been constantly training in the field of nutrition for the past 15 years.

Trained by leading nutrition specialists such as Professor Jean-Robert Rappin, Dr. Olivier Coudron and Dr. Jean-Paul Curtay, I attach particular importance to the relationship between the various functions and organs in order to ensure permanent health and balance, while preserving the pleasure of eating!

My mission is to improve people's health by providing solutions for people suffering from functional illnesses, food intolerances or simply wanting to opt for a healthy diet.

Fields of application:

• Digestive function disorders: food assimilation, digestive comfort and transit, allergies, intolerances, intestinal permeability problems (irritable bowel syndrome...)
• Chronic inflammatory diseases (arteriosclerosis, rheumatism, rheumatoid arthritis, ankylosing spondylitis, diverticulitis, rectocolitis...)
• Prevention and treatment of overweight and its cardiometabolic complications
• Pediatric nutrition
• Food allergies and intolerances (infant-adult)
• Conception aid, fertility, pregnancy monitoring
• Mood and sleep disorders, eating disorders, smoking cessation
• Health Nutrition: how to adapt your diet for daily well-being and long-term health
• Combating ageing and degenerative diseases
• Sports nutrition: optimizing sports performance, training tolerance and recovery
• Eating disorders (anorexia, bulimia)
• Preventive nutrition for osteoporosis and fragile conditions
• Lyme disease (borreliosis)
• Nutrition and health workshops on various themes